Long-Term n-Caproic Acid Production from Yeast-Fermentation Beer in an Anaerobic Bioreactor with Continuous Product Extraction
Document Details
- Document Type
- Pub Defense Publication
- Publication Date
- Jun 25, 2015
- Source ID
- 10.1021/acs.est.5b00238
Entities
People
- Catherine M. Spirito
- Joseph G. Usack
- Largus T. Angenent
- Shijian Ge
Organizations
- Army Research Office
- China Scholarship Council
- Cornell University
- National Institute of Food and Agriculture