The Far Ultraviolet Absorption Spectra of Polypeptide and Protein Solutions and Their Dependence on Conformation,

Abstract

The absorption spectra of polypeptides and proteins in aquenous solution in the region 185-240 millimicron were investigated and various factors contributing to this absorption were analysed. In polypeptides in the alphahelical form a large hypochromic effect is observed as well as a new feature in the form of a shoulder at 205 millimicron, which is not present in the spectrum of the random coil conformation. The absorption spectrum associated with the beta-form was recorded, and is shown to differ from each of the other two. The hypochromic effect is also observed in proteins, and by applying a correction for the absorption of chromophoric side chains, it is possible to arrive at a value for the helical content of the protein, hich agrees moderately well with data derived from optical rotatory dispersion measurements. (Author)

Document Details

Document Type
Technical Report
Publication Date
Dec 01, 1961
Accession Number
AD0267903

Entities

People

  • K. Rosenheck
  • P. Doty

Organizations

  • Harvard University

Tags

DTIC Thesaurus Topics

  • Absorption
  • Absorption Spectra
  • Diffraction
  • Dispersions
  • Electromagnetic Spectra
  • Measurement
  • Resonance Absorption
  • Shoulder
  • Sorption
  • Spectra

Readers

  • Calculus or Mathematical Analysis
  • Chemistry (specifically Chemical Fluorescence)
  • Molecular and Cellular Biochemistry