THE ROLE OF CARBOHYDRATE METABOLISM IN PROMOTING FATTY ACID OXIDATION
Abstract
The effect of carbohydrates on the oxidation of various fatty acids was studied in liver slices from normal and cold-fasted rats. The resulting evidence indicates that, while carbohydrate metabolism appears to be necessary for an optimal rate of fatty acid oxidation, it apparently is not a function of the 'sparking' action of oxalacetate or other Krebs cycle intermediates. (Author)
Document Details
- Document Type
- Technical Report
- Publication Date
- Nov 01, 1957
- Accession Number
- AD0293188
Entities
People
- E.j. Masoro
- J.m. Felts
Organizations
- Tufts University