BIOCHEMICAL ASPECTS OF THE RADIATION METHOD OF PRESERVING FOOD PRODUCTS AND SOME HUMAN PHYSIOLOGICAL REACTIONS UNDER CONDITIONS OF ALTERNATING OVERLOADS AND WEIGHTLESSNESS
Document Details
- Document Type
- Technical Report
- Publication Date
- Feb 12, 1963
- Accession Number
- AD0401623
Entities
People
- I.i. Kas'yan
- L.v. Metlitskii
Organizations
- Joint Publications Research Service