SEASONING AND HANDLING OF RAMIN.

Abstract

The use of the above suggestions should be helpful in the handling of ramin and should, with minor exceptions, eliminate most of the difficulties. If this does not turn out to be the case, please send samples, with details of all the circumstances, to the Forest Products Laboratory. (Author)

Document Details

Document Type
Technical Report
Publication Date
Sep 01, 1967
Accession Number
AD0659083

Entities

People

  • John M. Mcmillen

Organizations

  • Forest Products Laboratory

Tags

DTIC Thesaurus Topics

  • Buildings And Structures
  • Condiments
  • Food

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