THE INFLUENCE OF DIET-INDUCED HYPERPHENYLALANINEMIA ON MOLECULAR NEUROCHEMISTRY AND LEARNING BEHAVIOUR IN THE RAT.

Abstract

Hyperphenylalaninemia was induced in Sprague-Hawley albino rats, either prenatally or at weaning, by dietary overloads of 7% L-phenylalanine. The condition was found to lower brain weights and RNA/DNA, Protein/DNA and Protein/RNA ratios but, except for inducing fatigue, did not appear to interfere with the learning of a 6-unit water-maze task. The brain weight differences and fatigue aspect of the water-maze performance disappeared when the phenylalanine diet was withdrawn, and only residual neurochemical effects remained. In lieu of evidence of a permanent retardation in learning behavior, the neurochemical results cannot be used as an explanation of the mental retardation found in human phenylketonuria. (Author)

Document Details

Document Type
Technical Report
Publication Date
Sep 20, 1967
Accession Number
AD0661206

Entities

People

  • James L. Mottin
  • John Gaito

Organizations

  • University of York

Tags

DTIC Thesaurus Topics

  • Anatomy
  • Biological Sciences
  • Brain
  • Central Nervous System
  • Determinants (Mathematics)
  • Intellectual Disability
  • Learning
  • Nervous System
  • Neurochemistry
  • Overload
  • Phenylalanine
  • Residuals
  • Retardation

Readers

  • Exercise and Sports Science.
  • Neuroscience
  • Toxicology/Environmental Toxicology