PATHOGENIC PROPERTIES OF STAPHYLOCOCCUS AUREUS AS INFLUENCED BY CULTURE CONDITIONS
Abstract
Broth cultures of Staphylococcus aureus were treated with 100% oxygen or room air and constantly agitated on a mechanical shaker to determine the effect on coagulase, hemolysin, Phosphatase, fibrinolysin, lipase. DNase, and hyaluronidase. Elevated coagulase titers and increased phosphatase activity closely paralleled a simultaneous increase in bacterial cell count. Hemolysin activity of the oxygenated culture decreased. Lipase activity was measurable from the 7th and 14th days for oxygen and air-treated cultures, respectively. Evidence of fibrinolysin or hyaluronidase could not be shown. No apparent increase of DNase was demonstrated.
Document Details
- Document Type
- Technical Report
- Publication Date
- Jan 01, 1969
- Accession Number
- AD0686735
Entities
People
- Robert J. Ball
Organizations
- United States Air Force School of Aerospace Medicine