EXPERIMENTAL INVESTIGATION OF PLANT UPTAKE CONTAMINATION FACTORS

Abstract

The uptake of four radionuclides (Sr-85, Ru-106, Cs-137, and Ce-144) was measured for four plants (wheat, tomatoes, corn and potatoes) grown in four different soil types (sandy loam, sandy clay loam, silty clay and clay). Plants were grown in large soil containers that allowed most of the root system to develop under normal field conditions. Plant uptake contamination factors (aSU) were calculated for each sample harvested. Comparisons of the uptake for various plant part-soil-radionuclide combinations at crop maturity showed that the aSU values for Sr-85 were the largest in all instances, usually by an order of magnitude. The aSU values for the edible portion of each plant were lowest in every case, and usually the leafy portions of the plants had the largest aSU value. Additional experiments included measurements of changes in radionuclide uptake caused by available calcium levels, growing crops in large fields, and contaminant form and solubility.

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Document Details

Document Type
Technical Report
Publication Date
Sep 01, 1968
Accession Number
AD0694531

Entities

People

  • James D. Sartor
  • James L. Mackin
  • Pamela G. Kruzic
  • William B. Lane

Organizations

  • SRI International

Tags

Communities of Interest

  • Counter WMD
  • Energy and Power Technologies
  • Weapons Technologies

DTIC Thesaurus Topics

  • Calcium Compounds
  • California
  • Chemical Elements
  • Civil Defense
  • Contamination
  • Contracts
  • Environmental Pollutants
  • Field Conditions
  • Ionization Chambers
  • Measurement
  • Particles
  • Planting
  • Plants
  • Scintillation Counters
  • Tectosilicates
  • United States
  • Vegetables

Fields of Study

  • Agricultural and Food sciences
  • Environmental science

Readers

  • Agricultural Chemistry/Soil Science
  • Aquatic Ecology