Altitude-Induced Changes in the Glucose Metabolism of Escherichia Coli B.

Abstract

In a study of the effects of altitude on glucose metabolism, respiration of the bacterium Escherichia coli B was measured at ground level and at 10,000 ft. in the presence and absence of glucose. Endogenous (without glucose) QO2 values at ground level and altitude showed no significant difference, thus eleminating hypoxia as a possible cause of glucose removal. The degree of stimulation of respiration by glucose at altitude exceeded that at ground level, though the variability of results made the differences marginal. (Author)

Document Details

Document Type
Technical Report
Publication Date
Oct 01, 1970
Accession Number
AD0715212

Entities

People

  • Garth E. Ziege

Organizations

  • United States Air Force School of Aerospace Medicine

Tags

DTIC Thesaurus Topics

  • Altitude
  • Bacteria
  • Enterobacteriaceae
  • Enterobacteriales
  • Escherichia
  • Escherichia Coli
  • Gammaproteobacteria
  • Gram-Negative Bacteria
  • Ground Level
  • Metabolism
  • Microorganisms
  • Respiration

Fields of Study

  • Biology

Readers

  • Cardiovascular Physiology
  • Microbial Pathology