Thermal Processes in Freezing Fish in Airstream,

Abstract

In the process of freezing fish, all its physical parameters - heat capacity, heat content, heat conductivity, specific weight, and others vary depending on temperature. For the thermophysical investigation of the process of freezing fish, it is necessary to have at one's disposal data on the dependence of all the coefficients of the physical properties of fish on the temperature. Both in the USSR and abroad, experimental work has been conducted on the determination of thermal and physical characteristics of various kinds of fish. (Author)

Document Details

Document Type
Technical Report
Publication Date
Apr 11, 1972
Accession Number
AD0743024

Entities

People

  • A. Khachaturov

Organizations

  • National Air and Space Intelligence Center

Tags

Communities of Interest

  • Materials and Manufacturing Processes

DTIC Thesaurus Topics

  • Coefficients
  • Conductivity
  • Enthalpy
  • Freezing
  • Heat Capacity
  • Heat Energy
  • Physical Properties
  • Thermal Conductivity
  • Thermophysical Properties
  • Transition Temperature

Readers

  • Acoustical Oceanography.
  • Systems Analysis and Design
  • Thermal Physics or Thermal Science.