A Computerized Management Information and Control System for Shipboard Food Service. Appendix II: User's Manual.

Abstract

The User's Manual contains food service oriented descriptions for the identification of data sources and for the application of the computer programs comprising the system documented in Appendix I of Technical Report 1. (Author)

Document Details

Document Type
Technical Report
Publication Date
Mar 01, 1972
Accession Number
AD0743522

Entities

People

  • Joseph L. Balintfy
  • Michael L. Kasavana
  • Rose Mary Gabler

Organizations

  • University of Massachusetts Amherst

Tags

DTIC Thesaurus Topics

  • Computer Programs
  • Computers
  • Control Systems
  • Identification
  • Shipboard

Readers

  • Computer Science.
  • Gender and Food Studies