Thermal Conductivity of Normal Beet Juice

Abstract

A bicalorimeter was used for thermal conductivity measurements. It consists of 2 spheres, one within the other, the space between being filled with the test solution which is heated to a required temperature and cooled in H2O. The thermal conductivity is calculated from the cooling rate. For press juice of >80 purity, it was almost identical with that of a refined sugar solution of the same purity.

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Document Details

Document Type
Technical Report
Publication Date
Aug 04, 1972
Accession Number
AD0750521

Entities

People

  • M. Z. Khelemskii
  • V. Z. Zhadan

Organizations

  • National Air and Space Intelligence Center

Tags

DTIC Thesaurus Topics

  • Air Force
  • Air Force Facilities
  • Conductivity
  • Equations
  • Experimental Data
  • Foreign Technology
  • Heat Capacity
  • Standards
  • Steady State
  • Thermal Conductivity
  • Thermophysical Properties
  • Translations

Readers

  • Analytical Chemistry
  • Thermal Physics or Thermal Science.

Technology Areas

  • Space
  • Space - Hall-Effect Thruster