Microbiological Requirements and Methodology for Food in Military and Federal Specifications

Abstract

This volume is a compilation of the microbiological criteria and analytical methods taken from military and federal food specifications. Compilation of these microbiological requirements was accomplished to serve as a quick reference and guide to military and industrial testing laboratories and to make them easily obtainable and accessible to the general public. The microbiological requirements presented herein are current and are as presented in the specifications.

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Document Details

Document Type
Technical Report
Publication Date
Jan 01, 1973
Accession Number
AD0762547

Entities

People

  • Edmund M. Powers

Organizations

  • United States Army Soldier Systems Center

Tags

Communities of Interest

  • Biomedical

DTIC Thesaurus Topics

  • Air Force
  • Bacteria
  • Chemistry
  • Department Of Defense
  • Fish
  • Fungi
  • Governments
  • Health Services
  • Materials
  • Meals
  • Medical Personnel
  • Microbiology
  • Packaging
  • Standards
  • Test Methods
  • United States
  • Vegetables

Readers

  • Gender and Food Studies
  • Systems Analysis and Design