Canned Food Products,

Abstract

The article is a brief summary and explanation of new state /GOST/ standards put into effect in July 1971. The eleven subsections of GOST 8756.0-70 through GOST 8756.10-70 cover sampling, net weight, volume determination and the content of various substances such as starch, mineral impurities, alcohol, aromatics, sediment, etc. in various canned foods. (Author)

Document Details

Document Type
Technical Report
Publication Date
Jan 01, 1973
Accession Number
AD0765528

Entities

People

  • V. S. Marakhovskii

Organizations

  • United States Army Foreign Science and Technology Center

Tags

DTIC Thesaurus Topics

  • Canned Foods
  • Food
  • Impurities
  • Sampling
  • Sediments

Fields of Study

  • Agricultural and Food sciences

Readers

  • Aquatic Ecology
  • Business Analytics
  • Organic Chemistry