Officer's Handbook on Military Housekeeping,
Abstract
The handbook contains information on the history of military housekeeping, its organization and planning. The principal problems of quarters operation, food and quartermaster service are described. Data are presented on the domestic servicing of the troops, field supply and military communications services. Problems of sanitary-hygienic and veterinary support of the troops are discussed.
Document Details
- Document Type
- Technical Report
- Publication Date
- Nov 08, 1973
- Accession Number
- AD0771196
Entities
People
- I. Safronov
Organizations
- United States Army Foreign Science and Technology Center