Evaluation of the Ring Oven Technique for Water Monitoring.

Abstract

The feasibility of using spot tests coupled with ring oven separation for the monitoring of selected species in natural water sources was demonstrated, The species selected, and their ranges of interest, were consistent with the analytical requirements of the Preventive Medical Kit. The species investigated included iron, lead, magnesium, zinc, chlorides, fluorides, nitrates and sulphates. Reagents with sufficient sensitivity to determine the feasibility of the ring oven technique were selected for all eight species. Separation procedures were shown to be feasible for six of the eight ions examined. To determine the simplicity and the efficiency of the ring oven procedure when used by a relatively untrained person, a water sample was prepared and successfully analyzed by an individual with no previous experience. (Modified author abstract)

Document Details

Document Type
Technical Report
Publication Date
May 01, 1974
Accession Number
AD0783459

Entities

People

  • Alton M. Mckissick
  • Judith F. Kitchens
  • Martha M. Tonkin
  • Roger E. Snyder

Organizations

  • ARCO

Tags

Communities of Interest

  • Biomedical

DTIC Thesaurus Topics

  • Abstracts
  • Chemical Compounds
  • Chlorides
  • Efficiency
  • Fluorides
  • Halides
  • Halogen Compounds
  • Magnesium
  • Monitoring
  • Sensitivity
  • Spot Tests
  • Test And Evaluation
  • Test Methods

Readers

  • Analytical Chemistry
  • Instructional Design and Training Evaluation.
  • Thermal Physics or Thermal Science.