BIOCHEMICAL STUDIES ON RICE BLAST DISEASE. PART 10. THE BIOCHEMICAL CLASSIFICATION OF PIRICULARIA ORYZAE CAVARA (6)

Abstract

Forty-seven strains of piricularia oryzae were cultivated in a thiamine-free synthetic culture medium, and in a synthetic medium to which nicotinic acid was added. Nine strains reproduced rather well in a thiamine-free synthetic medium, and these strains produce 0.17-2.91 grams/ml of nicotinic acid in the culture filtrates. The other strains require thiamine. It was shown that there is excellent growth of piricularia oryzae in general in a complete synthetic medium to which thiamine has been added. Also, eight strains developed relatively well in a medium to which nicotinic acid was added in place of thiamine, and it was established that nicotinic acid can be employed here as a substitute for thiamine. Strains were cultivated which require thiamine in a complete culture medium to which thiamine was added, and found that from 0.11 to 2.64 grams/ml of nicotinic acid was produced. On the basis of the results the system of biochemical classification of piricularia oryzae was revised into 13 types.

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Document Details

Document Type
Technical Report
Publication Date
Dec 11, 1964
Accession Number
AD0836236

Entities

People

  • Hiroshi Otsuka
  • Kinjiro Tamari
  • Nagahiro Ogasawara

Organizations

  • United States Army Biological Warfare Laboratories

Tags

DTIC Thesaurus Topics

  • Acids
  • Agriculture
  • Amino Acids
  • Bacteria
  • Bioassay
  • Cells
  • Classification
  • Fungi
  • Government (Foreign)
  • Heterocyclic Acids
  • Japanese Language
  • Lactic Acid
  • Nicotinic Acid
  • Nitric Acid
  • Nitrogen
  • United States
  • Universities

Fields of Study

  • Biology

Readers

  • Analytical Chemistry
  • Geochemistry
  • Molecular and Cellular Biochemistry