Clostridium Botulinum as a Problem in Food Handling

Abstract

Contents: 'Clostridium botulinum;' 'A paper on infection and toxin formation of clostridium botulinum, type E, in food articles and an evaluation of preventive measures against it.'; 'Gamma radiation of botulinum toxin, type A and B;' 'Type C botulism in men and animals (with special regard to the appearance of the disease in cows and horses).'; 'Milieu conditions influencing the growth and toxin formation of clostridium botulinum with special regard to conditions of vacuum-packed food articles.'; 'Clostridium botulinum - a bibliography.'

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Document Details

Document Type
Technical Report
Publication Date
Dec 15, 1964
Accession Number
AD0846830

Entities

Organizations

  • United States Army Biological Warfare Laboratories

Tags

DTIC Thesaurus Topics

  • Alanine
  • Anti-Bacterial Agents
  • Bacteria
  • Birds
  • Cells
  • Death
  • Fatty Acids
  • Fish
  • Gamma Rays
  • Health Services
  • Meat
  • Protons
  • Rodents
  • Vegetables
  • Wildlife
  • Wound Infections

Readers

  • Microbial Pathology
  • Theoretical Analysis.