Methods Of Purchasing Food For The Military Services Are Costly And Inefficient

Abstract

GAO inquired into the system for determining requirements; developing specifications; and procuring, storing, and distributing food for the military services--a costly and complex process requiring cooperation of several Government agencies and the U.S. food industry.

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Document Details

Document Type
Technical Report
Publication Date
Jan 14, 1975
Accession Number
AD1182556

Entities

People

  • Elmer B. Staats

Organizations

  • United States Government Accountability Office

Tags

Communities of Interest

  • Human Systems

DTIC Thesaurus Topics

  • Acceptability
  • Accounting
  • Air Force
  • Business Administration
  • California
  • Commerce
  • Congress
  • Contracts
  • Department Of Defense
  • Directives
  • Engineering
  • Governments
  • Law
  • Logistics
  • Procurement
  • Standards
  • Supply Depots
  • Transportation
  • United States
  • Vegetables

Fields of Study

  • Agricultural and Food sciences

Readers

  • Gender and Food Studies
  • Government Contracting/Procurement.
  • Systems Analysis and Design