Evaluation of the Ring Oven Technique for Water Monitoring.
Abstract
The feasibility of using spot tests coupled with ring oven separation for the monitoring of selected species in natural water sources was demonstrated. The species investigated and their concentration ranges were iron (0.1-10 ppm), lead (.05-1.0 ppm), magnesium (10-5000 ppm), zinc (1-20 ppm), chlorides (10-20,000 ppm), fluorides (0.1-10.0 ppm), nitrates (1.0-20 ppm), sulfates (10-3000 ppm), copper (0.1-5 ppm), calcium (20-10,000 ppm), cadmium (0.01-0.1 ppm), chromium (0.01-1 ppm), cyanide (0.1-5 ppm), manganese (0.02-2 ppm), and phosphate (0.02-2 ppm).
Document Details
- Document Type
- Technical Report
- Publication Date
- Sep 30, 1975
- Accession Number
- ADA017062
Entities
People
- A. Mckissick
- M. Tonkin
- R. Snyder
Organizations
- ARCO