Effects of Quenching Techniques Upon Gun Steel
Abstract
The effects of a water, oil and 400 F salt quench upon mechanical properties and microstructure of a 2-in. thick block of gun steel were studied. The 400 F salt quench was found to be the mildest quenchant. The water and oil quenching effects were compared to the empirical predictions of Grossman with good qualitative agreement.
Document Details
- Document Type
- Technical Report
- Publication Date
- May 01, 1977
- Accession Number
- ADA040800
Entities
People
- E. H. Niccolls
Organizations
- United States Army Armament Research, Development and Engineering Center