Influence of Incremental Work Tasks on Thermoregulation in Air and during Immersion in 18, 26 and 33 C Water: Special Reference to Moderately Fat Subjects.
Abstract
The present investigation has studied thermoregulation in a group of moderately fat (18-22% body fat) college-age men during water immersion, and the interrelationships between temperature (cold stress), work intensity (metabolic stress), and body composition (% body fat). The metabolic, thermal, and cardiovascular adjustments were determined at rest and during graded submaximal exercises in air and during water immersion at 18, 26 and 33 C.
Document Details
- Document Type
- Technical Report
- Publication Date
- Dec 01, 1980
- Accession Number
- ADA098676
Entities
People
- John R. Magel
- William D. Mcardle
Organizations
- City University of New York