An Empirical Evaluation of Air Force Field Feeding with Recommendations for a New System

Abstract

The report documents proceedings and findings of the project to design, develop, and evaluate a field feeding system for Air Force Forward Bases which would minimize manpower requirements while providing near garrison-level service. Phase I reported herein consisted of an empirical study of Air Force Field Feeding Systems at seven field exercises in the U.S. and at overseas locations. At the conclusion of this phase, three food service concepts were presented to the Air Force as viable options, including in all-electric concept, a modified Harvest Bare concept and a new Harvest Eagle concept. The Air Force selected the new Harvest Eagle as the preferred concept. During Phase 2 of the project, also included in this report, a prototype of this concept was assembled and readied for testing. A later report presents the findings of the field evaluations of the prototype and a third report is an instructional manual for the erection and operation of the system.

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Document Details

Document Type
Technical Report
Publication Date
Jun 01, 1984
Accession Number
ADA146628

Entities

People

  • Eugene M. Nuss
  • Joseph M. Wall
  • Lawrence. E. Symington
  • Philip Brandler

Organizations

  • United States Army Soldier Systems Center

Tags

Communities of Interest

  • Human Systems

DTIC Thesaurus Topics

  • Administrative Personnel
  • Air Force
  • Air Force Personnel
  • Aircrafts
  • Birds
  • Business Administration
  • Civil Engineering
  • Data Analysis
  • Employment
  • Engineers
  • Food Preparation
  • Food Service Personnel
  • Management Personnel
  • Meals
  • Military Personnel
  • Personnel Management
  • Vegetables

Readers

  • Aerospace logistics and air mobility.
  • Gender and Food Studies
  • Software Engineering