Phosphanilic Acid Inhibits Dihydropteroate Synthase

Abstract

Intact cells of Pseudomonas aeruginosa were more susceptible to phosphanilic acid (PA) than cells of Escherichia coli. In cell extract, the dihydropteroate synthases of P. aeruginosa and E. coli were about equally susceptible to inhibition by PA. These results suggest that cells of P. aeruginosa are more permeable to PA than cells of E. coli. Although a weak inhibitor, PA acted on dihydropteroate synthase in the same manner as the sulfonamides with which PA is structurally related. Inhibition of E. coli by PA in a basal salts-glucose medium was prevented by p-aminobenzoic acid (pABA). However, pABA did not protect P. aeruginosa from PA under these conditions, possibly because pABA itself exhibited an inhibitory effect. PA also appeared to have a second mode of action. The mechanism was not elucidated. (JS)

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Document Details

Document Type
Technical Report
Publication Date
Nov 01, 1989
Accession Number
ADA228619

Entities

People

  • Albert T. Mcmanus
  • Robert G. Eagon

Organizations

  • United States Army Institute of Surgical Research

Tags

DTIC Thesaurus Topics

  • Albumins
  • Amides
  • Anti-Infective Agents
  • Biological Pigments
  • Chemistry
  • Chemotherapy
  • Dermatologic Agents
  • Escherichia
  • Escherichia Coli
  • Incubation
  • Infection
  • Inhibition
  • Inhibitors
  • Microbiology
  • Proteins
  • Pseudomonas Infections
  • Tissue Extracts

Fields of Study

  • Biology

Readers

  • Microbial Pathology
  • Oncology (Cancer Research).
  • Parasitology and Pharmacology of Malaria.