Nucleophile-Assisted Hydrolysis of Mustard

Abstract

The hydrolysis rate of 0.1-0.2M mustard (typical field decontamination concentrations) is inhibited by two processes: (1) the recombination of the chloride ion with the ethylenesulfonium ion to form mustard, known as the return step; and (2) the formation of stable and unreactive dimeric sulfonium chloride salts (reaction between thiodiglycol and ethylenesulfonium ions). The above inhibitions can be completely eliminated by adding a large amount of a competitive nucleophile to the reaction mixture. The hydrolysis rate can thus be increased to a first-order rate that is controlled by the solvent polarity only. In this study, the nucleophile-assisted hydrolysis rates were measured by nuclear magnetic resonance techniques in a 50 vol % acetone solution and in a microemulsion system. The competition rates of nucleophiles and chloride ion with water for reaction with the ethylenesulfonium ion are also discussed. (js)

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Document Details

Document Type
Technical Report
Publication Date
Oct 01, 1990
Accession Number
ADA229663

Entities

People

  • J. R. Ward
  • Linda L. Szafraniec
  • William T. Beaudry
  • Yu-chu Yang

Organizations

  • Edgewood Chemical Biological Center

Tags

Communities of Interest

  • Air Platforms
  • Energy and Power Technologies

DTIC Thesaurus Topics

  • Alcohols
  • Aqueous Solutions
  • Chemical Reaction Properties
  • Chemical Reactions
  • Chemistry
  • Competition
  • Displacement Reactions
  • Engineering
  • Equations
  • Hydrolysis
  • Inhibition
  • Liquid Chromatography
  • Magnetic Resonance
  • Nuclear Magnetic Resonance
  • Polarity
  • Resonance
  • Solvolysis

Fields of Study

  • Chemistry

Readers

  • Analytical Chemistry
  • Organic Chemistry
  • Plasma Physics.