Combat Ration Advanced Manufacturing Technology Demonstration (CRAMDT): Dual-Use and Manufacturability. Short Term Project Number 20.

Abstract

Following literature review, investigation of potential MRE/Dual-Use products, processing capabilities, and measurement of product/process interactions, a producibility index was developed that includes process capability and manufacturing cost. The process capability index component compares the quality of the produced products against the specification limits of the product to obtain an assessment of the process performance in producing consistent product quality. A cost analysis model, using commercially available spreadsheet software, of an MRE producing facility was developed that can be used to analyze the financial impact of various process option/configurations on the manufacturing cost of an MRE. This model provides the manufacturing cost input to the overall producibility index. Finally, the use of the producibility index was demonstrated in five case studies including Beef Stew and Ham Slice. In support of enabling the computation and use of manufacturability/producibility indicies, including the methodology for collecting the necessary data, it is recommended that a next generation of computer software tools be developed.

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Document Details

Document Type
Technical Report
Publication Date
Mar 01, 1996
Accession Number
ADA306908

Entities

People

  • E. A. Elsayed
  • H. Bruins

Organizations

  • Rutgers University Department of Food Science

Tags

Communities of Interest

  • Biomedical
  • Energy and Power Technologies
  • Human Systems

DTIC Thesaurus Topics

  • Birds
  • Capital Investments
  • Computer Programs
  • Cost Analysis
  • Cost Estimates
  • Costs
  • Databases
  • Engineering
  • Literature Surveys
  • Manufacturing
  • Manufacturing Engineering
  • Measurement
  • Military Standards
  • Quality Control
  • Spreadsheet Software
  • Standards
  • Vegetables

Fields of Study

  • Engineering

Readers

  • Computational Modeling and Simulation
  • Gender and Food Studies
  • Software Engineering