Medical Services: Veterinary Surveillance Inspection of Subsistence
Abstract
This regulation establishes uniform methods for inspection of Service-owned foods. It defines the US Army Veterinary Service's responsibility for surveillance type inspection of all Service owned food received, stored, issued or sold, or shipped by installations (including those items received from all depots and supply points). It implements AR 40-657/ NAVSUPINST 4355.4/AFR l6l-32/MCO PlOl10.31 as it pertains to veterinary food hygiene, safety, and quality assurance inspections. This regulation prescribes procedures to ensure maximum serviceability for all Service owned foods in storage and at the time of issue or sale. It also prescribes methods to furnish statistical techniques for accomplishing cost efficient inspections as well as providing data on deterioration variations under differing conditions.
Document Details
- Document Type
- Technical Report
- Publication Date
- Oct 15, 1986
- Accession Number
- ADA403198
Entities
Organizations
- United States Army