Influences of Nutrition and Physical Forces on Bone Structure/Function Properties

Abstract

The purpose of this research program is to contribute towards two major objectives in support of advancing our ability to prevent or treat bone failure or fragility: I. Developing and characterizing methods of evaluating bone properties in animal models that goes beyond measures of bone density and global mechanical properties. 2. Evaluating the influence of physical forces and nutritional status on bone biomechanical integrity. Specifically, it was the purpose of this study to apply a hierarchical approach to quantifying the properties of murine bone to the level of the extracellular matrix. Furthermore, the study was designed to test hypotheses concerning the interplay between vitamin D and calcium nutritional support and physical forces. Progress during the second year of study has followed the proposed statement of work. All of the microtesting systems have been fabricated and are being utilized to prepare specimens for study. Most importantly, 394 animals have been entered into the study and the morphology, geometry and mechanical properties of the femurs and vertebrae have been documented for many of the animals. The data demonstrated significant effects of strain and calcium nutrition, with no effect of exercise to date.

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Document Details

Document Type
Technical Report
Publication Date
Oct 01, 2003
Accession Number
ADA420075

Entities

People

  • Steven A. Goldstein

Organizations

  • University of Michigan

Tags

DTIC Thesaurus Topics

  • Abstracts
  • Background Noise
  • Biological Sciences
  • Biomedical Research
  • Calcium
  • Calcium Compounds
  • Databases
  • Fabrication
  • Geometry
  • Hypotheses
  • Mechanical Properties
  • Moment Of Inertia
  • Musculoskeletal Physiology
  • Nutrition
  • Spinal Column
  • Thickness
  • Vitamin D

Readers

  • Immunology and Pathology
  • Mechanical Engineering/Mechanics of Materials.
  • Technical Research and Report Writing.