Reverse Osmosis Processing of Organic Model Compounds and Fermentation Broths

Abstract

Post-treatment of an anaerobic fermentation broth was evaluated using a 150 gal/day, single cartridge prototype reverse osmosis (RO) system. Baseline tests were conducted at 25 C using six organic model compounds representing key species found in the fermentation broth: ethanol, butanol, acetic acid, oxalic acid, lactic acid, and butyric acid. Correlations of the rejection and recovery efficiencies for these organic species, individually and in simulated mixtures, were obtained as a function of feed pressure with and without recirculation of the retentate. The actual fermentation broth obtained from a continuous-flow biohydrogen process was treated by the RO system under the operating conditions similar to those used in the baseline tests, resulting in greater than 95% removal of total organic carbon. These results are encouraging and useful for further studies on the feasibility of incorporating the RO technology into an integrated and field deployable wastewater management and water recovery system.

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Document Details

Document Type
Technical Report
Publication Date
Apr 01, 2006
Accession Number
ADA471861

Entities

People

  • Lixiong Li
  • Michael V. Henley
  • Robert Diltz
  • Theodore V. Marolla

Organizations

  • Applied Research Associates (United States)

Tags

Communities of Interest

  • Energy and Power Technologies
  • Weapons Technologies

DTIC Thesaurus Topics

  • Acetic Acid
  • Air Force
  • Air Force Research Laboratories
  • Butyric Acids
  • Carboxylic Acids
  • High Pressure
  • Lactic Acid
  • Liquid Crystal Displays
  • Military Operations
  • Organic Acids
  • Organic Compounds
  • Osmotic Pressure
  • Oxalic Acid
  • Reverse Osmosis
  • Thin Film Transistors
  • Vegetables
  • Water Purification

Fields of Study

  • Agricultural and Food sciences

Readers

  • Analytical Chemistry
  • Environmental Engineering