Soil Temperature and Moisture Effects on Soil Respiration and Microbial Community Abundance

Abstract

Soil biological processes are influenced by dynamic soil descriptors, such as water potential and temperature, and more stable factors, including organic matter content and particle size distribution. To better understand how soil temperature and soil water potential influence microbial activity, we measured soil respiration in laboratory incubations of four different soils. Though three of the soils had the same soil texture, they varied considerably by pH and soil nutrient concentrations. We found that the soils varied in how their native soil microbes responded to a range of soil water potential and temperature values, with soil activity being highest at approximately 30 C and 33 kPa. Further, the peak respiration rate for the soil with the highest measured organic matter content was 329.8 mg C-CO2 m 2 day 1 and the rate for the soil with the lowest measured organic matter content was 14.7 mg C-CO2 m 2 day 1. Those soils with elevated organic matter content also contained the highest abundance of bacteria and archaea. Across all soils, if the moisture content was optimal but the temperature was around 5 C, the respiration rate was reduced. Therefore, microbial activity may depend more on temperature though moisture clearly had an effect on activity.

Open PDF

Document Details

Document Type
Technical Report
Publication Date
Apr 13, 2015
Accession Number
ADA615121

Entities

People

  • Charles M. Reynolds
  • Karen L. Foley
  • Robyn A. Barbato

Organizations

  • Engineer Research and Development Center

Tags

Communities of Interest

  • Energy and Power Technologies
  • Ground and Sea Platforms

DTIC Thesaurus Topics

  • Bacteria
  • Climate Change
  • Cold Regions
  • Ecology
  • Engineering
  • Incubation
  • Measurement
  • Microbiology
  • Microorganisms
  • Moisture
  • Moisture Content
  • Particle Size
  • Particles
  • Respiration
  • Soil Science
  • Soil Tests
  • United States

Fields of Study

  • Agricultural and Food sciences
  • Environmental science

Readers

  • Agricultural Chemistry/Soil Science
  • Mathematics or Statistics
  • Microbial Pathology

Technology Areas

  • Biotechnology
  • Biotechnology - Bioremediation