Participation in CAPPS/IUCRC

Abstract

This project involved an Industry/University Cooperative Research Center consortium between The Ohio State University, the University of California, Davis, and North Carolina State University to assist in advancing food processing and packaging technology and will greatly benefit the US food industry and military personnel. This industry driven consortia center, CAPPS - Center for Advanced Processing and Packaging Studies, focuses on industrial relevant research directed toward coupling microbial life sciences with process and package engineering.

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Document Details

Document Type
Technical Report
Publication Date
Apr 17, 2013
Accession Number
ADA627317

Entities

People

  • N. Nitin
  • Steven J. Schwartz

Organizations

  • Ohio State University

Tags

Communities of Interest

  • Biomedical

DTIC Thesaurus Topics

  • Chemical Reactions
  • Chemical Synthesis
  • Chemistry
  • Confocal Microscopy
  • Detectors
  • Heat Energy
  • Latent Heat
  • Measurement
  • Membrane Lipids
  • Microscopes
  • Physical Properties
  • Plant Oils
  • Refractive Index
  • Three Dimensional
  • Two Dimensional
  • Vitamin E

Readers

  • Defense Technology Research and Development.
  • Research Science/Academic Research
  • Software Engineering

Technology Areas

  • Biotechnology