US Navy Standard Core Menu Continuous Product Improvement Project (NSCM)

Abstract

Provide recommendations for upgrading/improving Navy Standard Core Menu components by introducing new preparation techniques to enhance menu acceptance and effectiveness while reducing labor requirements.

Document Details

Document Type
Accomplishment
Publication Date
Oct 01, 2015
Source ID
cf139351da3504a167d6190b25660c2a

Tags

Readers

  • Industrial Economics
  • Organizational Process Management (OPM).

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