Heat Transfer Tests of a Steel Cylinder Barrel With Aluminum Fins of Optimum Proportions
Abstract
Barrel with fine spaced at 0.090 in. was tested to determine quality of thermal bonds between aluminum fins-aluminum base and aluminum base-steel and to compare its heat transfer coefficient with that of barrel with fin spacing of 0.052 in. Fin spacing of 0.090 in. provides 26% greater heat transfer coefficient. Thermal bonds of aluminum fins-aluminum base and aluminum-base-steel are good; however, mechanical bonds are poor. A 1/6 in. addition in fin width to 0.090 in. spaced fins would increase coefficient an additional 35%.
Document Details
- Document Type
- Technical Report
- Publication Date
- Nov 01, 1940
- Accession Number
- ADA800569
Entities
People
- Alvin H. Mann
- Herman H. Ellerbrock Jr.
Organizations
- Glenn Research Center